REDDIT MAC AND CHEESE PENNE FREE

REDDIT MAC AND CHEESE PENNE FREE

Grated cheese – okay here goes 1) I primarily use Kraft Extra Sharp Cheddar and hand grate 2) sometimes I do half Extra Sharp and another cheddar tonight I used a Kerrygold Cheddar I got at Whole Paycheck 3) the recipe calls for 1/2 lb but I grate whatever I’m hungry for, usually between 1-2 cups of cheese -this is all my personal preference so you should feel free to alter as you see fitīread crumbs to go on top ( Kelli’s Breadcrumbs) Maybe you don’t mind the distinct milk alternative flavors and if so, go forth and conquer with a cow’s milk alternative.ġ/4 white pepper (you can use black if you don’t have white) So the final call comes down to your preference. I’m a little sad because I was hoping the soy or the almond would give milk a run for it’s money, but no luck. The flavor of the cheese came through and the milk added a richness the almond and soy milks lacked. There was no aftertaste though like the almond milk left. I don’t drink soy milk on its own and on the rare occasion I eat cereal, I use as little soy milk as possible. This is not hugely pleasant although if you don’t mind the taste of soy milk you probably won’t care. The soy milk version tasted strongly of soy milk. There was an aftertaste, not unpleasant but not what you get with cow’s milk. The almond tasted salty did I get too much salt in the first saucepan or does the almond milk bake up salty? The almond version was also very muted, despite the saltiness, and the cheese almost seemed muted.

After baking the three each had distinctive flavors. I tasted the cheese sauce before I mixed in the penne but all three tasted mostly the same. After baking clockwise from bottom: almond, soy, milk

Reddit mac and cheese penne